Krik's Picks

Whenever my wife and I talk about going out for sushi,  Ama Sushi Edina is the first place we think of. The sushi is made from the freshest fish, and the presentation is beautiful. The price is reasonable and a great value. The only hitch - they don't take reservations, and it's so popular that we often have to wait to be seated.  I don't mind waiting. But the last time we went, it was bitter cold which made the wait very uncomfortable. We've kind of decided that in the future, we'll go when the weather is more tolerable so we can stroll the neighborhood while waiting.  When you do get seated, the first thing they bring you is a bowl of miso soup. When you place your order, it doesn't take long for the food to appear. On our most recent visit (when it was so cold), we accepted a seat at the bar. Not ideal, but it got us out of the cold. After the miso soup, we shared an order of squid salad. One word - Great! For my dinner, I had a sushi combo - 7 pieces of sus...

 I love finding a neighborhood restaurant that checks all the right boxes.  Family friendly Comfortable ambiance Good food Reasonable prices Risata Cucina in Robbinsdale (northwest Minneapolis suburb) fits that description.  My wife and I took our son and his family there for a Saturday night dinner. There were six of us - 2 grandparents, 2 parents, 2 teenagers. With a group that size, we were able to try a variety of items on the menu.  We started with appetizers - fried calamari and arancini. We were served a generous portion of the calamari; everyone could get some. An order of arancini is four; our server brought us an extra half order so everyone could get one. I liked the calamari, but my favorite was the arancini. They were mushroom arancini and the earthy mushroom flavor was great.  Everyone ordered from the pasta menu for our main dishes. My son and his daughter had casarecce scampi. The pasta was short, twisted noodles with smoked bay scallops, lemon...

On vacation, you really should have a personal chef. I offer that advice after having experienced the pleasure of professionally prepared meals in the comfort of a vacation rental in Palm Springs. As I noted in my post about our family vacation , my son-in-law is a chef. When we arrived at our Airbnb in Thousand Palms, near Palm Springs, he offered to do the meal preparations. I had expected that he might want a break. But, he explained, preparing exciting meals for family is different from running a catering kitchen. Besides, he was eager to use the fantastic backyard grill and outdoor kitchen.  My wife and I only have limited experience with vacation rentals. And when we have stayed at an Airbnb, we haven't done any creative cooking. We use the kitchen to heat up leftovers from restaurant meals, or to make coffee while lounging in the morning before embarking on vacation activities.  Grilled steak and asparagus, baked potato For this family trip, it was pretty much a forego...

 My wife and I have offered our son and daughter to take their families on a trip. It's basically an open invitation. We'll negotiate the specifics of when and where. But we want to take them where they want to go.  Our daughter was the first to take us up. So for Presidents Day weekend this year, we flew to Palm Springs for a long weekend. The plan was to get away from the Minnesota cold and do a bunch of hiking. My wife and I are in our 70s. Our daughter and her husband are in their 40s, and the grandchildren are teenagers.  For lodging, we opted for an Air Bnb . In case you don't know, vacation rentals in Palm Springs can be tricky, and short term rentals present a challenge. (As you might expect, a lot of vacation rentals in the area are aimed at snowbirds who want to stay for several weeks.) We ended up picking a house in Thousand Palms. It was well maintained, not large but roomy enough for our family. It had 3 bedrooms; my wife and I claimed the master suite....

 My extended birthday celebrations came to a glorious end in mid-December, nearly a month after my actual birth date. (That was Thanksgiving Day.) My daughter treated me to dinner at Terzo in south Minneapolis.  Unlike the other two restaurant birthday dinners, I had been to Terzo in the past; multiple times, actually. I've even posted in this blog about the restaurant twice - once in 2014 as we prepared for a trip to Italy and again in 2016 just before another Italian trip.  Terzo continues to be a favorite of mine. So it was an easy choice for a birthday dinner, especially since my daughter hadn't eaten there previously.  We started with a glass of prosecco and an order of arancini . Next we had salads. My daughter had 'misticanza' which was a beautiful mixed salad with baby lettuce, pea tendrils, fresh herbs, radish, celery, egg yolk and a light dressing. I had a seasonal salad 'autumnale'.  Smoked trout on pasta Terzo offers half orders of its pasta entre...

As I explained in my previous post, I turned 70 years old on Thanksgiving Day 2021. That being something of a milestone, I ended up enjoying four birthday dinners. Thanksgiving dinner was the first. Two weeks later, my wife and I had a special dinner at Italian Eatery in Minneapolis. You can click here to read that post, or simply scroll down to it after you read this post.  Both my son and my daughter gave me the gift of having dinner with each of them individually. They actually did pay for those dinners. But I would have been happy to pay just to have the time alone with them.  Just four days after Birthday Dinner No. 2, I picked up my son and we went to Kado no Mise , a Japanese restaurant serving a fixed price "omakase" tasting menu. The restaurant's website explains that Kado no Mise translates as "corner restaurant." (The restaurant is located at the corner of N. 1st St. and N. 1st Ave. in Minneapolis.) The website further explains that "omakase...